OKUFANELEKILE FUTHI KULULA:Izitsha ezijiyile, amanzi kanye nokuvikela uwoyela zilungele ukusetshenziswa nsuku zonke, amaphathi omndeni, amapikiniki angaphandle, ngisho nohambo.Bangakwazi ukuthwala kalula izinto ezihlukahlukene zokudla futhi basebenze njengeziqukathi zokudla ezitholakala kalula.
USIZI OWUPHELELE KANYE NOKUBALA OKUQHUBEKAYO:Idizayinelwe ukuhambisana nezidingo zakho zokudla zansuku zonke, lezi zitsha zilungele amasaladi, ama-steaks, ispaghetti, nokunye.Enziwe ngezinto eziqinile neziqinile, angakwazi ukumelana nokuphathwa kabi ngesikhathi samapikiniki, izoso, uhambo lokukhempa, ngisho nezikhathi zokudla okulula phakathi kwamabili.
I-MICROWAVE KANYE NE-FRERZER IPHEPHILE:Izitsha zethu ziyi-microwave nefriji ephephile, ekuvumela ukuthi ushise futhi ugcine ukudla kwakho okuthandayo ngaphandle kokukhathazeka.Kungakhathaliseki ukuthi ulungiselela ukudla okuseqophelweni eliphezulu, ukuzijwayeza ukulawula ingxenye yokudla, noma ujabulela nje ukudla okunempilo nokunomsoco ozoya ngakho, lezi zitsha zikunikeza lula kakhulu.
UNOBANDLA NGEZEMVELO:Ezenziwe nge-cornstarch, lezi zitsha ziwohloka ngokuphelele futhi zifaka isandla ekwehliseni umthelela wemvelo.Azinawo ama-bleach ayingozi, aqinisekisa ukudla okuphephile kwakho kanye nobathandayo. Faka imali kulezi zixazululo zesikhathi sokudla ezithuthukisiwe neziqhubekayo futhi wenze umthelela omuhle endaweni ezungezile kuyilapho ujabulela ukunethezeka nokuthembeka ezikunikezayo.
1. Liyini Ibhokisi Lokudla Okulahlwayo?
Ibhokisi Lokudla Elilahlwayo wuhlobo lwebhokisi lokupakisha ukudla elisetshenziswa kanye elisetshenziswa kakhulu embonini yezinsiza zokudla.Ngokuvamile kwenziwa ngezinto ezifana nepulasitiki, i-paperboard, noma igwebu futhi isetshenziselwa ukubamba ukudla okushisayo, ukudla okubandayo, ukudla okukhiphayo, njll.
2. Yiziphi izinzuzo zokusebenzisa Amabhokisi Okudla Okulahlwayo?
Amabhokisi Okudla Okulahlwayo anezinzuzo ezimbalwa:
- Ukunethezeka kanye nenhlanzeko: Njengoba ziyalahlwa, ziqeda isidingo sokuhlanza nokuhlanza.
- Ukulondoloza ukudla okuphumelelayo: Kusiza ukugcina izinga lokushisa kanye nomswakama wokudla, kukugcina kukusha futhi kulondoloze ukunambitheka kwakho nokuthungwa.
- Izinto zokwakha ezihlukahlukene: Ziza ngezinto ezihlukahlukene ezifanele izidingo zokupakisha ukudla.
- Idizayini engavuzi: Ivimbela ukudla ekuvuzeni ngesikhathi sokuthutha.
3. Yiziphi ukusetshenziswa okuvamile kwamaBhokisi Okudla Okulahlwayo?
Amabhokisi Okudla Okulahlwayo ngokuvamile asetshenziselwa lezi zinhloso ezilandelayo:
- Ukupakisha okukhiphayo: Kusetshenziselwa ukupakisha nokudiliva ukudla kanye nokudla okukhiphayo.
- Ama-buffet nokudla okusheshayo: Kusetshenziswa njengezitsha eziphakelayo zokudla kwesitayela se-buffet nezindawo zokudla okusheshayo.
- Amaphathi nemicimbi: Isetshenziselwa ukubamba ukudla, ukudla okulula, nokudla kweminwe emibuthanweni nasemicimbini.
- Ukuthumela nokuthutha: Kusetshenziselwa ukuthutha ukudla, ukugcina izinga kanye nenhlanzeko.
4. Ingabe Amabhokisi Okudla Okulahlwayo angasetshenziswa kabusha?
Ukuphinda kusetshenziswe kabusha kwamaBhokisi Okudla Okulahlwayo kuncike ezintweni ezikhiqizwayo.Ngokuvamile, amabhokisi ephepha lephepha kanye nezinhlobo ezithile zeziqukathi zokudla zepulasitiki zingase zigaywe kabusha futhi kufanele zifakwe emigqonyeni efanele yokugaywa kabusha.Nokho, amanye amabhokisi okupakisha angase angaphinde asetshenziswe ngenxa yokungcola futhi kufanele alahlwe ngokweziqondiso zendawo zendawo.
5. Uyini umthelela wemvelo wamaBhokisi Okudla Okulahlwayo?
Njengoba Amabhokisi Okudla Okulahlwayo ngokuvamile esetshenziswa kanye, anikela enanini elikhulu lemfucuza, okubangela umthelela wendawo.Eminye imikhiqizo yepulasitiki ingase ithathe amashumi eminyaka noma ngisho namakhulu eminyaka ukubola.Ngakho-ke, ukukhuthaza izinqubo ezisimeme kanye nokusebenzisa izinto ezibolayo eziphilayo ukuze kuhlanganiswe ukudla kubalulekile ekwehliseni umthelela omubi kwezemvelo.